The Point Grille

 

 


“Our BBQ is slow smoked in house with our special family recipes and served fast & hot”


Daily Special---smoked BBQ plate with choice of two sides Pulled Pork or Chicken $15  Beef Brisket $17

BBQ sandwich---topped with coleslaw, served on a hoagie or wrap Pulled Pork $10, Chicken with pineapple $10, Beef Brisket $12

Chicken Salad---smoked chicken with celery, green onion, Door County cherries and crisp romaine served on a hoagie or a wrap  $11

Chicago style hot dog---Vienna Beef dog with all the fixings on a poppy-seed bun $7

Vienna Beef hot dog---all beef hot dog on a poppy-seed bun $6

Cheese Quesadilla---$5 add chicken $2  served with salsa

Grilled cheese---Wisconsin cheddar on multigrain bread $4

PB+J or Nutella+Peanut butter---on multigrain bread $4

~SLIDERS~

Smoked Pulled Pork---topped with coleslaw  $4

Grass-fed Beef---with Wisconsin cheddar & onion jam   $4

Smoked Beef Brisket---topped with coleslaw  $4

Smoked Pulled Chicken---topped with grilled pineapple $4

~SIDES~

Homemade cornbread, mac & cheese, coleslaw, garlic mashed potatoes  $3

Take home a pound of smoked meat hot or cold! $18.50 for beef brisket, $15 for pulled pork or smoked chicken

We also feature a rotating selection of hot or cold ready-made snacks and smoked fish from Charlie’s Smokehouse if you need a quick bite on your way to and from the boat.

Satisfy your sweet tooth with a scoop of Door County Ice Cream Factory’s premium ice cream

(Vanilla, Death’s Door Chocolate, Door County Cherry, Pumpkin Pie, Mint Chocolate Chip, Chocolate Chip Cookie Dough)